For the second year running, Champagne Collet sponsored the awards ceremony of the European Hotel Awards created by the Références Hôteliers-Restaurateurs International magazine. Each year, the magazine recognises those men and women who work and represent excellence within the luxury hotel industry. This year’s awards ceremony took place in Geneva, in the prestigious Grand Hotel Kempinski Geneva. The 11 winners of this year’s event were presented with a magnum of Brut Art Déco Premier Cru by Bertrand Glory, Champagne Collet’s sales and marketing director. The evening continued with a gala dinner put together by Richard Vulliet, executive chef at the Grand Hotel Kempinski Geneva. Champagne Collet champagnes were, of course, served throughout the meal!
Photo credit : European Hotel Awards by References